Laura Dell’Aira has led the Fattoria di Fugnano since 1997, when at the age of 23 she left her studies in law to continue the work of her grandfather Andrea.


The Fattoria di Fugnano has a total of 24 hectares of vineyards, including 4 hectares of white grapes, such as Vernaccia di San Gimignano DOCG and Chardonnay, 20 hectares of red grapes, such asCabernet sauvignon,Merlot,Sirah, Sangiovese and native vines essential for the production of Chianti Colli Senesi.

The average altitude of the vineyards is 350 meters above sea level and the main exposure is in the south-east. The average age of the vineyards is 20 years. The soils destined for wine production are those formed on marine Pliocene deposits and consisting of yellow Tufo sands and yellow clays which are often, in turn, stratified with sand which favors the drainage of the soil.

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